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S’mores Brownie Skillet

S’mores Brownie Skillet
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The S’mores Brownie Skillet combines classic campfire s’mores flavors with a rich, fudgy brownie base, topped generously with toasted mini marshmallows and melted chocolate chips. This easy-to-make, indulgent dessert is perfect for gatherings or cozy nights at home, featuring a perfect balance of gooey, crunchy, and chocolatey textures all baked to golden perfection in a single skillet.

Ingredients

Scale

Brownie Base

  • 1 batch brownie mix or homemade batter (enough for a 9-inch skillet)
  • Butter (amount as required by your brownie recipe, typically 1/2 cup)
  • 2 large eggs
  • 1 tsp vanilla extract
  • Sugar (included in brownie mix or as per homemade recipe)

Toppings

  • 1 to 1 1/2 cups mini marshmallows
  • 3/4 cup chocolate chips or chocolate chunks
  • Optional: 1/4 cup graham cracker crumbs (for sprinkling)

Instructions

  1. Prepare the Brownie Batter: Mix your brownie batter according to package instructions or your homemade recipe, ensuring it is smooth and ready to pour.
  2. Grease and Pour: Lightly grease a 9-inch cast-iron skillet or oven-safe pan with butter or non-stick spray. Pour the batter evenly into the skillet, spreading it out to the edges.
  3. Add Chocolate and Marshmallows: Sprinkle chocolate chips or chunks generously over the brownie batter. Then, cover the surface nearly completely with mini marshmallows.
  4. Bake to Perfection: Bake in a preheated oven at 350°F (175°C) for 20 to 25 minutes, until the edges are set and marshmallows turn golden and toasted. Watch carefully to prevent burning.
  5. Cool Slightly and Serve: Let the skillet cool for a few minutes to firm up the brownie slightly, but stay warm enough to enjoy gooey marshmallows and melted chocolate.

Notes

  • Choose high-quality chocolate chips for richer flavor and smoother melting.
  • Mini marshmallows toast more evenly than larger ones; if large marshmallows are used, chop them into smaller pieces.
  • Do not overbake to avoid drying out the brownie base.
  • Spread marshmallows evenly for consistent toasty coverage.
  • Use a 9-inch cast-iron skillet for ideal thickness and cooking results.

Nutrition

Keywords: S’mores, Brownie, Skillet, Dessert, Chocolate, Marshmallows, Comfort Food, Easy Baking, Campfire-inspired

Find it online: https://tastebudtrek.com/smores-brownie-skillet/