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Honeycrisp Broccoli Salad

Honeycrisp Broccoli Salad

Honeycrisp Broccoli Salad is a fresh, crunchy, and flavorful salad combining crisp broccoli florets with juicy Honeycrisp apples, red onion, crispy bacon, and nuts, all tossed in a creamy, tangy dressing made from mayonnaise, Greek yogurt, apple cider vinegar, and honey. This easy-to-make salad offers a delightful balance of sweet, savory, and tangy flavors, perfect as a nutritious side dish or a light main course for any occasion.

Ingredients

Scale

Produce

  • 3 cups broccoli florets (firm, bright green)
  • 2 Honeycrisp apples, cored and diced (skin on)
  • 1 small red onion, finely diced

Proteins and Nuts

  • 6 slices bacon, cooked until crispy and crumbled
  • 1/4 cup sunflower seeds or slivered almonds (lightly toasted)

Dressing

  • 1/4 cup mayonnaise
  • 1/4 cup Greek yogurt
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon honey
  • Salt and pepper to taste

Instructions

  1. Prepare the broccoli and apples: Wash and chop fresh broccoli into bite-sized florets, removing tough stems. Core the Honeycrisp apples and dice them into small cubes, keeping the skin on for added color and nutrition.
  2. Chop onion and cook bacon: Finely dice a small red onion for a subtle sharp kick. Cook bacon strips in a skillet until crispy, then transfer to a paper towel to cool and crumble into small pieces.
  3. Make the dressing: In a bowl, whisk together mayonnaise, Greek yogurt, apple cider vinegar, honey, salt, and pepper until smooth and creamy.
  4. Combine all ingredients: In a large salad bowl, gently toss the broccoli florets, diced apples, chopped onion, crumbled bacon, and sunflower seeds or almonds with the dressing. Mix until everything is evenly coated.
  5. Chill and serve: Refrigerate the salad for at least 30 minutes to allow the flavors to meld together. Serve chilled and enjoy fresh.

Notes

  • Use fresh, firm broccoli florets to ensure crunch and optimal flavor.
  • Add dressing gradually to avoid overdressing and sogginess.
  • Chill the salad before serving to enhance flavors and refresh the palate.
  • Honeycrisp apples are ideal, but other sweet, crunchy apples like Fuji or Gala can be substituted.
  • Lightly toast sunflower seeds or almonds to enhance their flavor.

Nutrition

Keywords: Broccoli Salad, Honeycrisp Apples, Healthy Salad, Crunchy Salad, Side Dish, Gluten Free, Easy Salad