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Cinnamon Roll French Toast Bites

Cinnamon Roll French Toast Bites
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Cinnamon Roll French Toast Bites combine the warm, spicy flavor of cinnamon rolls with the rich custard-soaked goodness of French toast in bite-sized pieces. Perfect for a cozy breakfast or brunch, these sweet, golden-brown bites are quick to prepare, kid-friendly, and easily customizable with various toppings and dietary adaptations.

Ingredients

Scale

Main Ingredients

  • 4–6 cinnamon rolls (store-bought or homemade, unrolled and cut into bite-sized pieces)
  • 3 large eggs
  • 1 cup milk (or plant-based milk for dairy-free option)
  • 1 teaspoon vanilla extract (or almond extract/maple syrup as substitute)
  • 1 teaspoon ground cinnamon
  • 2 tablespoons butter or oil (for frying)
  • Powdered sugar or glaze (for dusting and serving)

Instructions

  1. Prepare the Cinnamon Rolls: Cut cinnamon rolls into bite-sized pieces. If using store-bought, unroll them first for consistent size and even cooking.
  2. Make the Custard Mixture: In a bowl, whisk together eggs, milk, vanilla extract, and ground cinnamon until smooth and fully combined to create a flavorful custard bath.
  3. Soak the Bites: Dip each cinnamon roll piece into the custard mixture, soaking for 20-30 seconds to absorb moisture without becoming soggy.
  4. Cook the French Toast Bites: Heat butter or oil over medium heat in a non-stick skillet. Place soaked bites in the pan and cook until golden brown and crispy on all sides, carefully turning to avoid breaking.
  5. Serve and Garnish: Transfer cooked bites to a plate. Dust with powdered sugar and drizzle with glaze or maple syrup. Serve warm for best taste.

Notes

  • Use day-old cinnamon rolls for better custard absorption and shape retention during cooking.
  • Do not over-soak the bites to prevent them from falling apart on the pan.
  • Cook over medium heat to get a crispy outside and tender inside without burning.
  • Use a non-stick or cast iron skillet for even browning and easy flipping.
  • If cooking in multiple batches, keep finished bites warm in a low oven.

Nutrition

Keywords: cinnamon roll, french toast bites, breakfast, brunch, sweet bites, cinnamon, easy recipe, kid-friendly

Find it online: https://tastebudtrek.com/cinnamon-roll-french-toast-bites/