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Cheddar Ranch Pinwheels

Cheddar Ranch Pinwheels
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Cheddar Ranch Pinwheels are a quick and easy snack combining creamy ranch seasoning, sharp cheddar cheese, and soft flour tortillas rolled into bite-sized pinwheels. Perfect for kids, gatherings, or on-the-go, these flavorful snacks offer a zesty and cheesy treat that’s customizable to fit any taste or dietary needs.

Ingredients

Scale

Basic Ingredients

  • 4 large flour tortillas
  • 8 oz cream cheese, softened
  • 1 tablespoon ranch dressing mix powder
  • 1 1/2 cups shredded sharp cheddar cheese

Optional Extras

  • 2 tablespoons finely chopped green onions or fresh herbs
  • Finely diced bell peppers, shredded carrots, or spinach (for veggie boost)
  • A dash of cayenne pepper or chopped jalapeños (for spicy kick)
  • Crushed tortilla chips or toasted nuts (for crunch)

Substitutions

  • Gluten-free tortillas (for gluten-free diet)
  • Vegan cream cheese and plant-based shredded cheese alternatives (for vegan option)

Instructions

  1. Prepare the Cream Cheese Mixture: In a medium bowl, soften the cream cheese and mix in the ranch dressing powder until fully combined, creating a smooth and flavorful spread.
  2. Spread on Tortillas: Lay each flour tortilla flat on a clean surface and evenly spread a generous layer of the ranch cream cheese mixture over the entire surface.
  3. Add Shredded Cheddar: Sprinkle a hearty amount of shredded cheddar cheese evenly over the cream cheese layer, pressing lightly to help it stick.
  4. Roll Tightly and Chill: Starting on one edge, roll each tortilla tightly into a log shape, making sure it is firm. Wrap the rolls in plastic wrap and refrigerate for about 30 minutes to help them set.
  5. Slice and Serve: Once chilled, unwrap the rolls and slice them into 1-inch thick pinwheels. Arrange on a platter and enjoy immediately or store for later snacking.

Notes

  • Chill for clean slices: Refrigerating the rolled tortillas helps the cheese set and makes slicing easier without squishing.
  • Use fresh cheese: Grate cheddar from a block for better texture compared to pre-shredded cheese.
  • Spread evenly: Make sure the cream cheese and ranch mix is spread uniformly to get balanced flavor in every bite.
  • Roll firmly: Rolling tightly prevents the filling from falling out and keeps the shape intact.
  • Make ahead friendly: These pinwheels keep well in the fridge for up to 3 days and are great for prepping in advance.

Nutrition

Keywords: cheddar ranch pinwheels, ranch snack, cheesy pinwheels, easy appetizer, kid-friendly snack, party appetizer, gluten-free snack option, vegan pinwheel alternative

Find it online: https://tastebudtrek.com/cheddar-ranch-pinwheels/