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Blackened Shrimp Cucumber Bites

Blackened Shrimp Cucumber Bites

Blackened Shrimp Cucumber Bites are a fresh and vibrant appetizer combining spicy, smoky blackened shrimp with crisp cucumber slices. Ready in under 20 minutes, this low-carb, protein-packed snack balances heat, crunch, and refreshing flavors, perfect for parties or quick bites.

Ingredients

Scale

Shrimp and Seasoning

  • 12 medium-sized peeled and deveined fresh shrimp
  • 2 tablespoons blackening seasoning (blend of paprika, cayenne, garlic powder, onion powder, dried herbs)
  • 1 tablespoon olive oil
  • 1 teaspoon fresh lemon juice

Base and Garnishes

  • 1 large cucumber, sliced into half-inch thick rounds
  • 2 tablespoons chopped fresh herbs (cilantro or parsley)
  • Optional: Thin slices of jalapeño
  • Optional: Spicy mayo or chipotle mayo, for serving

Instructions

  1. Prepare the Shrimp: Rinse and thoroughly dry the shrimp. Toss them in olive oil and evenly coat with blackening seasoning to ensure maximum flavor.
  2. Cook the Shrimp: Heat a cast-iron skillet or heavy pan over medium-high heat until hot. Sear the shrimp for 2-3 minutes on each side until blackened and cooked through. Remove from heat and immediately squeeze fresh lemon juice over the shrimp while still warm.
  3. Slice the Cucumber: While the shrimp is cooking, wash the cucumber and slice it into thick rounds about half an inch thick, creating a stable base for the shrimp.
  4. Assemble the Bites: Place one blackened shrimp on each cucumber slice. Garnish with chopped fresh herbs and add optional toppings like jalapeño slices or a dollop of spicy mayo if desired.
  5. Serve and Enjoy: Arrange the assembled bites on a platter and serve immediately while the shrimp is warm. They can also be enjoyed at room temperature.

Notes

  • Dry shrimp well before cooking to achieve a proper blackened crust.
  • Use a hot skillet to ensure a good sear and avoid steaming the shrimp.
  • Cook shrimp in batches if needed to maintain pan heat and even cooking.
  • Cut uniformly thick cucumber slices for better presentation and ease of eating.
  • Assemble bites just before serving to maintain cucumber crispness.
  • Customize blackening seasoning cayenne and paprika levels to control spice intensity.

Nutrition

Keywords: blackened shrimp, cucumber bites, appetizer, party snack, gluten free, spicy shrimp, healthy appetizer